the secrets to Japanese cooking : Use the Power of Fermented Ingredients to Create Authentic Flavors at Home

Bibliographic Details
Main Authors: Ura, Shihoko (Author), McGlelland, Elizabeth (Author)
Format: Book
Published: Salem, MA : Page Street Publishing Co. 2019
Subjects:

PERPUSTAKAAN KOMUNITI PETALING JAYA

Holdings details from PERPUSTAKAAN KOMUNITI PETALING JAYA
Call Number: 641.5952 URA
Accession Item Category Format Status Notes
00387263 PINJAMAN BUKU AVAILABLE