Dolci : Italy's sweets

Bibliographic Details
Main Author:	Segan, Francine
Format:	Book
Published:	New York : Abrams , 2011
Subjects:	Cookbooks Cooking, Italian Desserts > Italy Pastry > Italy

Holdings details from PERPUSTAKAAN KOMUNITI PETALING JAYA
Call Number:	641.860946 SEG

Accession	Item Category	Format	Status	Notes

00267534

RUJUKAN

BUKU

AVAILABLE

Similar Items