The food and cooking of South China

Bibliographic Details
Main Author: Tan, Terry
Other Authors: Brigdale, Martin
Format: Book
Published: London : Aquamarine , 2008
Subjects:

PERPUSTAKAAN KOMUNITI PETALING JAYA

Holdings details from PERPUSTAKAAN KOMUNITI PETALING JAYA
Call Number: 641 55955146572 TAN
Accession Item Category Format Status Notes
00222632 RUJUKAN BUKU AVAILABLE