Successful catering-managing the catering operation for maximum profit : 365 secrets revealed
| Main Author: | |
|---|---|
| Format: | Book |
| Published: |
Florida :
Atlantic Publishing Group Inc. ,
2003
|
| Series: | Food service professionals guide to
|
| Subjects: |
PERPUSTAKAAN KOMUNITI PETALING JAYA
| Call Number: |
642.4 BOD |
|---|
| Accession | Item Category | Format | Status | Notes |
|---|
| 00218047 | PINJAMAN | BUKU | AVAILABLE |
| 00222921 | PINJAMAN | BUKU | AVAILABLE |