Professional baking

Professional baking

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Bibliographic Details
Main Author:	Gisslen, Wayne
Other Authors:	Smith, J. Gerard
Format:	Book
Published:	New Jersey : John Wiley & Sons, Inc. , 2008
Edition:	Fifth ed.
Subjects:	Baking Food presentation

PERPUSTAKAAN KOMUNITI PETALING JAYA

Holdings details from PERPUSTAKAAN KOMUNITI PETALING JAYA
Call Number:	641 815 GIS

Accession	Item Category	Format	Status	Notes

00218089

PINJAMAN

BUKU

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