The food encyclopedia : over 8,000 ingredients, tools, techniques and people

Bibliographic Details
Main Author: Rolland, Jacques L
Other Authors: Sherman, Carol
Format: Book
Published: Canada : Robert Rose Inc. , 2006
Subjects:

PERPUSTAKAAN KOMUNITI PETALING JAYA

Holdings details from PERPUSTAKAAN KOMUNITI PETALING JAYA
Call Number: 641 03 ROL
Accession Item Category Format Status Notes
00204724 RUJUKAN BUKU AVAILABLE