The Complete mushroom book : savory recipes for wild and cultivated varieties

Bibliographic Details
Main Author: Carluccio, Antonio
Format: Book
Published: New York : Rizzoli International Publications, Inc , 2003
Subjects:

PERPUSTAKAAN KOMUNITI PETALING JAYA

Holdings details from PERPUSTAKAAN KOMUNITI PETALING JAYA
Call Number: 641 658 ANT
Accession Item Category Format Status Notes
00184571 RUJUKAN BUKU AVAILABLE