The New cook : the essential guide to all the cookery basics

Bibliographic Details
Main Author: Berry, Mary
Format: Book
Published: London : Dorling Kindersley Ltd. , 1997
Subjects:

PERPUSTAKAAN KOMUNITI PETALING JAYA

Holdings details from PERPUSTAKAAN KOMUNITI PETALING JAYA
Call Number: 641.5 BER
Accession Item Category Format Status Notes
00165575 PINJAMAN BUKU AVAILABLE