Professional vegetarian cooking
| Main Author: | |
|---|---|
| Format: | Book |
| Published: |
New York :
John Wiley & Sons, Inc. ,
1999
|
| Subjects: |
| Physical Description: | 434p. ; 23cm. |
|---|---|
| ISBN: | 0471292354 |
| Main Author: | |
|---|---|
| Format: | Book |
| Published: |
New York :
John Wiley & Sons, Inc. ,
1999
|
| Subjects: |
| Physical Description: | 434p. ; 23cm. |
|---|---|
| ISBN: | 0471292354 |