The Modern Preserver's Kitchen : Cooking with Jam, Chutney, Pickles and Ferments
| Main Author: | |
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| Other Authors: | |
| Format: | Book |
| Published: |
London :
Quadrille.
[2021]
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| Subjects: |
PERPUSTAKAAN KOMUNITI PETALING JAYA
| Call Number: |
641.4 NEW |
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| Accession | Item Category | Format | Status | Notes |
|---|
| 00402030 | PINJAMAN | BUKU | AVAILABLE |