APA (7th ed.) Citation

Lagorce, S. (2020). THE AMORINO GUIDE TO GELATO: LEARN TO MAKE TRADITIONAL ITALIAN FROZEN DESSERTS. Skyhorse Publishing.

Chicago Style (17th ed.) Citation

Lagorce, Stephan. THE AMORINO GUIDE TO GELATO: LEARN TO MAKE TRADITIONAL ITALIAN FROZEN DESSERTS. New York: Skyhorse Publishing, 2020.

MLA (9th ed.) Citation

Lagorce, Stephan. THE AMORINO GUIDE TO GELATO: LEARN TO MAKE TRADITIONAL ITALIAN FROZEN DESSERTS. Skyhorse Publishing, 2020.

Warning: These citations may not always be 100% accurate.