MENUS THAT MADE HISTORY : Over 2000 years of menus from Ancient Egyptian food for the afterlife to Elvis Presley's wedding breakfast
| Main Authors: | , |
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| Format: | Book |
| Published: |
London :
Kyle Books
2019
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| Physical Description: | 224 pages : colour illustrations ; 22 cm. |
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| ISBN: | 9780857835284 |