Pike, C., & Fisher, T. (2015). Fermented: A beginner's guide to making your own sourdough, yogurt, sauerkraut, kefir, kimchi and more. Kyle Books.
Chicago Style (17th ed.) CitationPike, Charlotte, and Tara Fisher. Fermented: A Beginner's Guide to Making Your Own Sourdough, Yogurt, Sauerkraut, Kefir, Kimchi and More. London: Kyle Books, 2015.
MLA (9th ed.) CitationPike, Charlotte, and Tara Fisher. Fermented: A Beginner's Guide to Making Your Own Sourdough, Yogurt, Sauerkraut, Kefir, Kimchi and More. Kyle Books, 2015.
Warning: These citations may not always be 100% accurate.