A cultural history of food in the renaissance volume 3

Bibliographic Details
Other Authors: Albala, Ken
Format: Book
Published: London : Bloomsbury Academic , 2016
Subjects:

PERPUSTAKAAN KOMUNITI PETALING JAYA

Holdings details from PERPUSTAKAAN KOMUNITI PETALING JAYA
Call Number: 394.1209 CUL
Accession Item Category Format Status Notes
00321400 RUJUKAN BUKU AVAILABLE