Dekura, H. (2008). Essentially Japanese: Cooking & cuisine. New Holland.
Chicago Style (17th ed.) CitationDekura, Hideo. Essentially Japanese: Cooking & Cuisine. Chatswood: New Holland, 2008.
MLA (9th ed.) CitationDekura, Hideo. Essentially Japanese: Cooking & Cuisine. New Holland, 2008.
Warning: These citations may not always be 100% accurate.