Street foods

Bibliographic Details
Main Author:	Von Bargen, Hinnerk
Corporate Author:	Culinary Institute of America
Other Authors:	Tonelli, Francesco
Format:	Book
Published:	Hoboken, : John Wiley & Sons, Inc. , 2016
Subjects:	International cooking Street food

Description
Physical Description:	400p. ; 29cm.
ISBN:	9780470928646

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