Running a restaurant for dummies

Bibliographic Details
Main Author: Garvey, Michael
Other Authors: Dismore, Andrew G, Dismore, Heather
Format: Book
Published: New Jersey : John Wiley & Sons, Inc. , 2011
Edition:2nd ed
Series:For Dummies
Subjects:
Description
Physical Description:366p. ; 24cm.
ISBN:9781118027929