A spoonful of promises : stories & recipes from a well-tempered table

A spoonful of promises : stories & recipes from a well-tempered table

Bibliographic Details
Main Author:	Chang, T. Susan
Format:	Book
Published:	Guilford : Lyons Press , 2012
Subjects:	Families Interpersonal relation Women food writers > United States

Similar Items

A MEMOIR WITH RECIPES : At the Chinese Table
by: Phillps, Carolyn
Published: (2021)

A homemade life : stories and recipes from my kitchen table
by: Wizenberg, Molly
Published: (2010)

Devoured : from chicken wings to kale smoothies - how what we eat defines who we are
by: Egan, Sophie
Published: (2016)

Fast food nation : what the all-american meal is doing to the world
by: Schlosser, Eric
Published: (2007)

A homemade life
by: Wizenberg, Molly
Published: (2009)

Healing from family rifts : ten steps to finding peace after being cut off from a family member
by: Sichel, Mark
Published: (2004)

The Native American family table
by: Bailey, Diane
Published: (2019)

Family interaction : a multigenerational developmental perspective
by: Anderson, Stephen A.
Published: (2002)

The Chinese family table
by: Hulick, Kathryn
Published: (2018)

The omnivore's dilemma : the search for a perfect meal in a fast-food world
by: Pollan, Michael
Published: (2006)

The Indian family table
by: Rich, Mari
Published: (2018)

The way we eat now : strategies for eating in a world of change
by: Wilson, Bee
Published: (2019)

A cultural history of food in Antiquity
Published: (2016)

A cultural history of food in the renaissance
Published: (2016)

5 loaves, 2 fishes and 6 chicken nuggets : urinations from inside the fast food tent
by: Gibbons, Barry
Published: (2006)

A cultural history of food in the medieval age
Published: (2012)

A cultural history of food in the age of empire
Published: (2016)

A cultural history of food in the modern age
Published: (2016)

A cultural history of food in the early modern age
Published: (2016)

Women on food
by: Druckman, Charlotte
Published: (2019)

The book of eating : adventures in professional gluttony
by: Platt, Adam
Published: (2019)

Wajah : biografi seratus penulis
Published: (1981)

At the South-east Asian table
by: Ho, Alice Yen
Published: (1995)

A taste of the world : what people eat and how they celebrate around the globe
by: Walrond, Beth
Published: (2019)

MENUS THAT MADE HISTORY : Over 2000 years of menus from Ancient Egyptian food for the afterlife to Elvis Presley's wedding breakfast
by: Franklin, Vincent, et al.
Published: (2019)

The everyting Christmas book
Published: (1996)

Dealing with relatives[even if you can't stand them) : bringing out the best in families at their worst
by: Brinkman, Rick
Published: (2002)

Killing it : an education
by: Davis, Camas
Published: (2018)

An economist gets lunch : new rules for everyday foodies
by: Cowen, Tyler
Published: (2012)

Food and chinese culture : essays on popular cuisine
Published: (2005)

Food atlas : discover all the delicious foods of the world
by: Malerba, Giulia
Published: (2017)

Food around the world
by: Murphy, Charles
Published: (2017)

Living food for longer life
by: Tietze, Harald W
Published: (2002)

The handbook of food and anthropology
Published: (2019)

Eating promiscuously : adventures in the future of food
by: McWilliams, James
Published: (2017)

The Japanese family table
by: Rich, Mari
Published: (2018)

Family life now
by: Welch, Kelly J
Published: (2010)

The two sides of love : the secret to valuing differences
by: Trent, John
Published: (2019)

Tok tok mee : a portrait of Penang street food
Published: (2017)

The Middle Eastern family table
by: Rich, Mari
Published: (2018)