Figoni, P. (2003). How baking works: Exploring the fundamentals of baking science. John Wiley & Sons, Inc.
Chicago Style (17th ed.) CitationFigoni, Paula. How Baking Works: Exploring the Fundamentals of Baking Science. New Jersey: John Wiley & Sons, Inc, 2003.
MLA (9th ed.) CitationFigoni, Paula. How Baking Works: Exploring the Fundamentals of Baking Science. John Wiley & Sons, Inc, 2003.
Warning: These citations may not always be 100% accurate.