Mizer, D. A. (2000). Food preparations for the professional. John Wiley and Sons, Inc..
Chicago Style (17th ed.) CitationMizer, David A. Food Preparations for the Professional. New York: John Wiley and Sons, Inc., 2000.
MLA (9th ed.) CitationMizer, David A. Food Preparations for the Professional. John Wiley and Sons, Inc., 2000.
Warning: These citations may not always be 100% accurate.