Willan, A. (1992). Great Cooks and Their Recipes From Taillevent to Escoffier. Pavilion Books Limited.
Chicago Style (17th ed.) CitationWillan, Anne. Great Cooks and Their Recipes From Taillevent to Escoffier. London: Pavilion Books Limited, 1992.
MLA (9th ed.) CitationWillan, Anne. Great Cooks and Their Recipes From Taillevent to Escoffier. Pavilion Books Limited, 1992.
Warning: These citations may not always be 100% accurate.